food

Dining Hall Menu

Tuesday, February 04, 2025

Discover various food options, including vegetarian, vegan and Halal. Choose from 10 stations offering a variety of delicious meals made on site with fresh ingredients, along with Desserts and Drinks stations.


Visit My Pantry during culinary events or the World Flavours station if you want to try international meals. If you are looking for vegan and vegetarian options, the Pure station uses 100% plant-based ingredients.

Menu

Are you looking for a menu for a specific date?


Stations

A LA MINUTE

Breakfast
  • MADE TO ORDER OMELETTES
Lunch and Dinner
  • **GRILLED CHEESE**
  • Bacon, sliced ham gluten dairy
  • Brie, Smoked applewood cheddar vegetarian gluten
  • Caramilized onion, hot peppers, spinach vegan gluten dairy
  • Cheddar, Swiss cheese vegetarian gluten
  • Fresh cracked egg vegetarian gluten dairy
  • Sliced bread: White, Whole wheat, Sourdough, Rye
  • Sliced tomato, pickles and fresh apple vegan gluten dairy
  • Smoked turkey breast halal gluten dairy
  • Vegan shredded cheese

Grill

Breakfast
  • Baked Beans vegan gluten dairy
  • Bar à pancakes vegetarian
  • Eggs made-to-order vegetarian gluten dairy
  • Fresh Fruit vegan gluten dairy
  • Oatmeal vegan dairy
  • Pompom Potatoes vegan dairy
  • Sausage, egg, and cheese on English muffin
  • Scrambled eggs vegetarian gluten dairy
  • Tofu scramble vegan gluten dairy
  • Turkey Pear Brie Sausage halal
Lunch
  • Battered haddock dairy
  • Chickpea salad vegan gluten dairy
  • Crusted multigrain Tilapia dairy
  • Sweet potato fries vegan dairy
  • Tartar sauce vegetarian gluten dairy
Dinner
  • Classic meatloaf halal
  • Roasted baby red potatoes vegan gluten dairy
  • Steamed Carrots vegan gluten dairy

Mind Body Soul

Lunch
  • Applesauce vegan gluten dairy
  • Maple-dijon roasted red skin potatoes vegan gluten dairy
  • Orange-glazed pork shoulder gluten dairy
  • Roasted carrots vegan gluten dairy
Dinner
  • Turnip noodle bowl with salmon gluten dairy

    Spiralized turnips, carrot-ginger glazed salmon, crispy leek, asparagus, celery, lime wedge

Pure

Lunch
  • Chickpea salad vegan gluten dairy
  • Olive tomato red onion salad vegan gluten dairy
  • Sweet potato ravioli in peri peri sauce vegan dairy
  • Tomato Herb Focaccia vegan dairy
  • Tri-color vegetable spaghetti with sundried tomato, spinach and zucchini vegan dairy
Dinner
  • Chef salad vegan gluten dairy
  • Fresh bread roll vegan dairy
  • Quinoa Salad vegan gluten dairy
  • Roasted seasonal vegetables vegan gluten dairy
  • Sweet corn vegan gluten dairy
  • Vegan Shepherd's Pie vegan gluten dairy

Trattoria

Lunch
  • Chicken pesto pizza halal
  • Pepperoni pizza
  • Roasted sweet potato vegan gluten dairy
  • Vegetarian pizza vegetarian
Dinner
  • Focaccia vegan dairy
  • Grilled vegetables vegan gluten dairy
  • Spaghetti and homemade meatballs halal
  • Whole wheat penne in pesto sauce vegetarian

World Flavours

Lunch
  • Basmati rice vegan gluten dairy
  • Fried dumplings vegetarian dairy
  • Hunan beef with peppers and asparagus halal dairy
  • Leek stir-fry with broccoli and carrots vegan dairy
Dinner
  • Brown basmati rice vegan gluten dairy
  • Butter chicken halal gluten
  • Chana Masala vegan gluten dairy
  • Vegetable samosas vegan dairy

Legend

Vegan  Vegan

Vegetarian  Vegetarian

Halal  Halal

Made Without Gluten  Made Without Gluten

Made without Dairy  Made without Dairy

Spicy  Spicy

MSC Certified  MSC Certified

Contact us

Customer Service

85 University (UCU),
room 339
[email protected]
Tel.: 613-562-5800 ext. 2075

Office Hours

September to May
Monday to Friday
9 a.m. to 4:30 p.m.

June to August
Monday to Friday
9 a.m. to 3:30 p.m.